SHOP:

OPENING HOURS:

Fri: 10am - 2pm

36 Scaysbrook Drive

Kincumber NSW

Australia

GET IT FRESH:

ADDRESS:

© 2009 by Adri's Gingerbread. Proudly created with Wix.com

  • Black Facebook Icon
  • Black Instagram Icon

GLUTEN FREE, DAIRY FREE, VEGAN GINGERBREAD

Is handmade in Australia using local and imported ingredients.

Maize Starch, Tapioca Flour, Rice Flour, Rice Bran, Organic Coconut Sugar, Organic Coconut Oil, Organic Maple Syrup, Chia Seeds, Spices [including Ginger (0.5%)], Raising Agent [Sodium Bicarbonate and Guar Gum], Icing (Sugar, Aquafaba, Vanilla Essence, Natural Colours [Spirulina, Safflower, Carrot, Blackcurrant, Lemon, Pumpkin, Purple Sweet Potato, Radish, Cherry, Apple]).

ALLERGENS - May contain traces of EGG.

 

 

Vegan Easter Egg Gingerbread with sprinkles

$5.50Price