GLUTEN FREE, DAIRY FREE, VEGAN GINGERBREAD

Is handmade in Australia using local and imported ingredients.

Maize Starch, Tapioca Flour, Rice Flour, Rice Bran, Organic Coconut Sugar, Organic Coconut Oil, Organic Maple Syrup, Chia Seeds, Spices [including Ginger (0.5%)], Raising Agent [Sodium Bicarbonate and Guar Gum], Icing (Sugar, Aquafaba, Vanilla Essence, Natural Colours [Spirulina, Safflower, Carrot, Blackcurrant, Lemon, Pumpkin, Purple Sweet Potato, Radish, Cherry, Apple]).

ALLERGENS - May contain traces of EGG.

 

 

Vegan Green Christmas Tree Gingerbread

$5.00Price

    SHOP:

    OPENING HOURS:

    Fri: 8:30am - 4pm

    Unit 105,  882 Pacific Highway Lisarow NSW 2250

    GET IT FRESH:

    ADDRESS:

    © 2009 by Adri's Gingerbread. Proudly created with Wix.com

    • Black Facebook Icon
    • Black Instagram Icon