Approximately 20cm tall and 15cm wide.
As our gingerbreads are handmade, there may be some small variations in colour to the photo.
Gingerbread is handmade and hand decorated in Australia using local and imported ingredients. Gingerbread (83%) (Wheat Flour, Sugar, Butter [from Milk], Honey, Free Range Egg, Spices [including Ginger (0.5%)], Raising Agent [Sodium Bicarbonate]), Icing (Sugar, Egg White Powder, Cream of Tartar, Colour [102 Tartrazine, 110 Sunset Yellow, 127 Erythrosine, 129 Allura Red, 132 Indigotine, 133 Brilliant Blue, 171 Titanium Dioxide]).
Allergens: Contains Gluten (Wheat), Egg and Milk
6 months in original packaging. Store in a cool, dry place away from sun light.
Once opened, store in an airtight container and consume within 60 days.